Labels:text | font | screenshot | black and white | publication | paper | number | document OCR: RECIPE CORNER "Gude Auld Firken" - 5 gallons (Wee Heavy) 5 lbs. Amber Dry Malt minutes. Add the second bittering hops, 3.5 lbs. Light Malt Extract and continue boiling for another 25 .5 lb. Caravienne Malt minutes. Add the aromatic hops. Turn .25 lb. Special B Malt off the heat, cover, and cool in a cold 15t Bittering Hops (Boil 60 min.): water bath, stirring occasionally or 1/4 oz. Chinook Pellets 10 BU use a wort chiller. Transfer to your 2nd Bittering Hops (Boil 30 min.): fermentor, add your yeast, and ferment 1/2 oz. Chinook Pellets 7 BU in a dark place where the temperature Aromatic Hops (5 min.): remains above 60ºF. Transfer to a 1/2 oz. Chinook Pellets 4 BU sanitized 5 gallon glass bottle for Water to five gallons 3/4 cup Corn Sugar for priming settling and prime and bottle as usual. 14 grams Nottingham Dry Ale Yeast Description A strong winter ale, lightly hopped at Procedure 21 B.U ., with full caramel flavor. The Place the cracked grains in 1/2 gallon color and style of this beer is modeled of 158ºF. water. Steep for 45 minutes after the MacEwan Edinburgh beer. and rinse through a sieve strainer or Order this recipe by name complete for mesh bag with a gallon of 175ºF water $27.98 at a shipping weight of 10 lbs. until the runoff is clear, catching the Note: to convert recipe to all-grain, runoff in your boiling kettle. Discard substitute 12 lbs. 2 Row, 2 lbs. the grain. Add and dissolve the dry Caravienne, 1 lb. Munich 20 and .5 lb. malt, malt extract and the additional Special B malt for the fermentables. water. Heat to boiling, and add the first Mash 90 minutes at 154'F. All-grain bittering hops, continue boiling for 30 version is $21.50, with a 17 lb. weight. TABLE OF CONTENTS Come and visit our retail store at Kits 840 Piner Road #14, Santa Rosa, 24 Malts California 95403 Hops 7 If you have friends who would Yeast 8 like our catalog, tell us. We'll make Caps, Cappers and Seals .9 sure they receive one. Testing Equipment 11 Happy 'Brewing ! Other Equipment 12 Boiling Kettles Thirsty Friend's Name: 13 Draft Equipment 13 The Brewer's Bookshelf 14 Address: Miscellaneous 16 City: State: Zip Code: Ordering .18
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